Information on your samosas

Available on shelves across NZ:

All packs contain our 110g samosas. Delicious and pre-cooked.

Vegetable

Pastry (45%) – Wheat flour, water, canola oil, vegetable shortening (vegetable oils and fats, antioxidant (307)), salt.
Filling (55%) –Potato (39%), peas, mixed vegetables, canola oil, ginger and garlic paste (reconstituted garlic, brined ginger, water, salt, sugar, guar gum, preservative (202)), salt, coriander powder, cumin powder, chilli powder, cumin seeds, turmeric, garam masala.
Contains wheat, gluten. May contain peanuts.
Preheat oven or air fryer to 160 degrees Celsius. Place samosas evenly on the tray.
If chilled, heat for 10 to 15 minutes or thoroughly heated through.
If frozen, heat for 20 to 25 minutes or until thoroughly heated through.
Keep refrigerated at 4 degrees Celsius.
If not consumed prior to the best before date, the product can be kept frozen for up to 6 months.
DO NOT REFREEZE ONCE PRODUCT IS THAWED.

Pastry (45%) – Wheat flour, water, canola oil, vegetable shortening (vegetable oils and fats, antioxidant (307)), salt.
Filling (55%) – Potato (32%), lamb mince (16%), peas, water, canola oil, ginger and garlic paste (reconstituted garlic, brined ginger, water, salt, sugar, guar gum, preservative (202)), salt, coriander powder, cumin powder, chilli powder, cumin seeds, turmeric, garam masala, colour (163).
Contains wheat, gluten. May contain peanuts.
Preheat oven or air fryer to 160 degrees Celsius. Place samosas evenly on the tray.
If chilled, heat for 10 to 15 minutes or thoroughly heated through.
If frozen, heat for 20 to 25 minutes or until thoroughly heated through.
Keep refrigerated at 4 degrees Celsius.
If not consumed prior to the best before date, the product can be kept frozen for up to 6 months.
DO NOT REFREEZE ONCE PRODUCT IS THAWED.