Morning and afternoon tea

Savouries $3.00

Samosa - triangle pastries filled with traditionally spiced potatoes or meats. Available in:

Vegan, Butter Chicken, Spiced Lamb or Spiced Chicken

Tandoori Chicken Bites - bite sized pieces of tender chicken, marinated in a aromatically spiced yoghurt.

Pakora - seasonal vegetable deep fried in a lightly spiced chickpea flour batter.

Onion Bhaji - thickly sliced onions in a crispy lightly spiced batter.

Kachori - pastry filled with spiced green peas and coconut.

Petish - sweet green peas and coconut balls wrapped in a crisp mash potato outer.

Allo Tikki - spiced mashed potato cutlets.

Paneer Tikka - char grilled marinated cottage cheese cubes.

Chilli Paneer - cottage cheese cubes sauteed in a indo chinese style sauce.

Khaman - soft and fluffy savoury cake made from ground channa dal, garnished with mustard seeds and fresh coriander.

Dhokla - savoury rice cake made from rice and dal garnished with an aromatic infused oil and fresh coriander.

Khandvi (Patuli) - silky rolls of gram flour batter layered with coconut and infused with an aromatic oil and fresh coriander.

Barfi - dense milk based sweet from the Indian subcontinent flavoured with fruit and spices.

Peda - soft milk fudge flavoured with saffron and pistachios.

Gulab Jamun - milk donuts soaked in a rose-cardamom flavoured sugar syrup.

Mohanthal - dense indian style fudge made with sweetened roasted gram flour, ghee, cardamom and nuts.

Bundi Ladu - small balls of sweetened gram flour cooked in ghee and rolled together.

Jalebi - vibrantly coloured deep fried battered rings soaked in a sugar syrup.

Kaju Katli - sweetened cashew slice.

Chai - traditional indian spiced tea.

Mango Lassi - yoghurt and mango milkshake.

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